Hotel Karaikal (Chettinad Restaurant) RP Street

A soft (Kal dosa) or crispy (plain dosa) rice crepe served with chutney and sambar.

A soft (Kal dosa) or crispy (plain dosa) rice crepe served with chutney and sambar.

Dosa topped with egg and spices, giving a rich and protein-filled tasty dish.

Dosa filled with spicy chicken masala, offering a flavorful and satisfying meal.

Dosa stuffed with rich mutton masala, delivering a spicy and hearty taste

Paratha stuffed with egg and spicy chicken masala, offering a rich and filling taste.

A hearty paratha filled with egg and flavorful mutton masala, rich and spicy.

Paratha cooked with egg, giving a soft inside and slightly crispy outer layer.

A light and soft whole wheat flatbread cooked on a pan, healthy and easy to diges

Soft, flaky layered flatbread served with salna or curry, rich and satisfying.

Veg noodles is a popular dish made by stir-frying noodles with mixed vegetables, sauces, and spices.

Prawn noodles is a flavorful dish made by stir-frying noodles with juicy prawns, vegetables, and sauces.

Prawn biryani is a flavorful rice dish made with juicy prawns, basmati rice, and aromatic spices, cooked together in dum style.

Kaadai biryani is a flavorful rice dish made with tender quail meat, basmati rice, and aromatic spices, cooked in dum style.

Plain biryani (Kuska) is a flavorful rice dish made with basmati rice, spices, and herbs, without any meat or vegetables.

Egg fried rice is a tasty dish made by stir-frying rice with scrambled eggs, vegetables, and sauces.

Mutton fried rice is a rich and flavorful dish made by stir-frying rice with tender mutton pieces, vegetables, and sauces.

Spicy, slow-cooked mutton tossed in thick masala until perfectly dry and flavorful.

A flavorful semi-gravy dish cooked with capsicum, onions, and traditional kadai spices, offering a rich and aromatic taste.

Spicy Chettinad-style mutton curry cooked with aromatic spices for a bold, rich flavor.

Egg biryani is a flavorful rice dish made with boiled eggs, basmati rice, and aromatic spices, cooked together for a rich taste.

A spicy and aromatic chicken curry made with freshly roasted spices and coconut, known for its bold Chettinad flavors.

Soft mutton liver sautéed in spicy masala with rich, bold flavors.

Fish biryani is a flavorful rice dish made with marinated fish, basmati rice, and aromatic spices, cooked together for a rich taste.

Chicken 65 biryani is a spicy and flavorful rice dish made by combining crispy Chicken 65 pieces with aromatic biryani rice.

Chicken Chettinad is a spicy and aromatic curry made with freshly ground spices, coconut, and herbs.

Prawn fried rice is a delicious dish made by stir-frying rice with juicy prawns, vegetables, and sauces.

Chicken biryani is a popular rice dish made with juicy chicken, basmati rice, and aromatic spices, cooked in dum style.

Chicken fried rice is a flavorful dish made by stir-frying rice with chicken, vegetables, and sauces.

A flavorful curry made with prawns cooked in rich, spicy gravy, often with coconut and traditional spices.

Mutton biryani is a rich and aromatic rice dish made with tender mutton, basmati rice, and flavorful spices, cooked in dum style.

Mutton noodles is a rich and flavorful dish made by stir-frying noodles with tender mutton pieces, vegetables, and sauces.

Chicken noodles is a tasty dish made by stir-frying noodles with chicken, vegetables, and sauces.

Egg noodles is a flavorful dish made by stir-frying noodles with scrambled eggs, vegetables, and sauces.

Mixed fried rice is a flavorful dish made by stir-frying rice with a mix of chicken, prawns, egg, vegetables, and sauces.

Mixed noodles is a flavorful dish made by stir-frying noodles with a mix of chicken, prawns, egg, vegetables, and sauces.

Juicy prawns cooked in a flavorful, spicy gravy with rich coastal flavors.

A rich and spicy chicken gravy made with black pepper and traditional spices, offering a bold taste.

Veg fried rice is a flavorful dish made by stir-frying cooked rice with vegetables, sauces, and spices.

A 1-liter packaged drinking water bottle, clean and essential for hydration

A soft, semi-cooked egg dish with a creamy texture, lightly spiced and popular as street food

Omelette is a fluffy egg dish with onions and spices, while podimas is scrambled egg cooked with masala.

Omelette is a fluffy egg dish with onions and spices, while podimas is scrambled egg cooked with masala.

Prawns cooked with freshly ground black pepper and spices, giving a strong, spicy, and aromatic taste.

Egg fried on a pan with spices, giving crispy edges and a soft yolk center.

Simple boiled eggs served fully or half-cooked, soft, nutritious, and mild in taste.

Prawns or fish cooked in spicy chilli sauce with garlic and soy, giving a tangy and bold taste.

Crispy anchovy fish fried with spicy masala, offering a crunchy and flavorful bite.

Chicken stir-fried with fresh ginger, garlic, and sauces, giving a strong, aromatic, and slightly spicy flavor.

Crispy chicken strips tossed in a sweet, spicy, and tangy sauce, known for its bold flavor and crunch.

Kaadai roast or 65 is deep-fried quail tossed in spicy seasoning for a crispy, flavorful bite.It’s a popular crunchy appetizer with a fiery taste and soft meat inside

Squid cooked with spices or pepper, offering a soft yet slightly crispy texture with bold flavors.

Prawns fried with spices and herbs, delivering a rich, spicy, and delicious taste.

Crispy deep-fried prawns coated in spicy masala, offering a crunchy and flavorful bite.

A spicy and flavorful dish made with crispy fried fish tossed in chilli sauce, garlic, and soy, offering a bold, tangy, and slightly sweet taste

Stir-fried chicken prepared with either spicy chilli sauce or rich garlic flavor, offering a bold and savory taste.

Kaadai masala is a spicy, pan-fried quail dish coated in rich masala with bold flavors.It is juicy inside and crispy outside, perfect as a side or appetizer

Crispy prawns tossed in sweet, spicy, and tangy dragon sauce, known for its bold flavor and crunch

Dry chicken tossed with garlic and pepper, delivering a strong, spicy, and aromatic flavor.

A delicious fish dish cooked with rich garlic flavor, tossed in sauces and spices, giving a bold, savory, and slightly spicy taste

Crispy fish tossed in sweet, spicy, and tangy dragon sauce, known for its bold flavor and crunch

Juicy chicken drumsticks marinated with spices and deep-fried until crispy outside and tender inside.

Crispy fried fish tossed in spicy masala, similar to chicken 65 but with seafood flavor.

Boneless chicken strips coated and deep-fried to a crispy texture, perfect as a quick snack.

Crispy prawns tossed in tangy, spicy Manchurian sauce with garlic and soy flavors.

Stir-fried chicken prepared with either spicy chilli sauce or rich garlic flavor, offering a bold and savory taste.

Crispy fried chicken tossed in a tangy, spicy, and slightly sweet sauce with garlic and soy flavors.

Dry chicken dish tossed in freshly ground pepper and spices, giving a strong, spicy, and aromatic taste.

Boneless fish strips coated and fried to crispy perfection, easy to eat and delicious.

Fish cooked in tangy Manchurian or garlic sauce, offering a rich and savory flavor.

A popular spicy fried chicken dish with bold South Indian flavors, crispy texture, and tangy seasoning